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You are here: Home / Archives for Light Lunch Recipes

Light Lunch Recipes

When you just need a little something light, but also packs a hearty punch, add one of Crumb Top Baking's light lunch recipes to your menu. Most are meal prep friendly and work well as leftovers.

These vegetarian stuffed peppers are a reader favourite, while my personal faves include this spicy salmon pasta salad and this chicken and peach quinoa salad.

Instant Pot Egg Strata with Ham and Brie in a glass dish and cooling on a wire rack.

Instant Pot Egg Strata (with Ham and Brie)

Overhead view of Roasted Red Pepper and Butternut Squash Soup in white bowls and mugs.

Roasted Red Pepper and Butternut Squash Soup (Dairy-Free)

Overhead view of Golden Beet Soup topped with granola and arranged on a grey board.

Golden Beet Soup with Carrot and Ginger (Vegan)

Overhead view of three cheese tomato galette on a wooden cutting board and garnished with greens.

Three Cheese Tomato Galette (Grain-Free)

Overhead view of chicken and peach quinoa salad bowls on a white surface.

Chicken and Peach Quinoa Salad with Honey Basil Vinaigrette

Overhead view of three tacos arranged in a taco stand, with other ingredients surrounding them.

Spicy Tofu Scramble Breakfast Tacos (Vegan)

Overhead view of spicy salmon pasta salad in a blue bowl on a dark surface.

Spicy Salmon Pasta Salad (Mayo-Free)

Overhead view of beet hummus asparagus tart on a light surface.

Beet Hummus Asparagus Tart with Almond Crust

Grapefruit Salad with Cilantro and Goat Cheese in a large grey bowl with a jar of cilantro dressing in the background.

Grapefruit Salad with Cilantro and Goat Cheese

Up-close view of a plate of Tuscan Salad with Farro and Fig Tahini Dressing.

Tuscan Salad with Farro and Fig Tahini Dressing

Overhead view of Mediterranean Quiche in a pie plate, with slices served up on surrounding plates.

Mediterranean Quiche with Almond Crust

Up-close view of two plates of Salad with Roasted Vegetables and Halloumi Cheese next to a cup of pesto on a wooden surface.

Salad with Roasted Vegetables and Halloumi Cheese

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Meet Leanne

Hey there! I'm Leanne and welcome to Crumb Top Baking. I'm a self-taught baker, home cook and food photographer, and I'm passionate about sharing well-tested, simple and approachable desserts and savory recipes. Learn more about me and what you'll find on Crumb Top Baking....

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